Hi,

It is entirely deliberate that people have to choose a distinct timeslot when you are not open.

If you give people the option to choose “ASAP” when you are not open, they *will* complain to you “where is my food” as people simply do not read stuff.
I.e they will not be aware that your shop is closed and expect their food within 30 minutes or whatever is the normal time during opening hours.

This is based on conversations I had with many users of the plugin.
You honestly do not want this option and there’s no tweaking or steps you can do to enable this either in the plugin (other than re-writing the code itself of course)

Sorry, only google maps is implemented for distance based calculations

naturally, you also want to make sure all your plugins/themes are up to date

Sorry, I do not understand what you mean by “I didn’t have ‘wppizza_preorder_filter_timeslots’”
If you are running the latest version of the preorder plugin (currently 3.11) you will automatically “have it” as it’s part of the plugin which you can then use as described above

along these lines

add_filter('wppizza_preorder_filter_timeslots', 'myprefix_preorder_timeslots', 10 , 2);
function myprefix_preorder_timeslots($timeslots, $pluginOptions){
/*
your conditionals here
*/
return $timeslots;
}

Hi

you are not giving me much to go on to be honest.

What exactly do your settings look like / What have you tried ?
Are your kebabs and burgers assigned to the same “meal sizes” group ?

If so, you might want to consider separating these to have somewhat more granular control, but I cannot know your exact setup or requirements of course.
That said, there is alwasy the possibility of using “exclude” custom groups if you need ingredients in (A) but not in (B) if they are assigned to the same “meal size”

As a helping / starting point perhaps too:
Maybe also have a look at the examples here (https://demo.wp-pizza.com/wppizza-add-ingredients/our-menu/user/) that include screenshots of how various things are set up.

Let me know how yo get on

>….Workaround….Minimum preparation time = 1440
Lol, yes, that would have probably been the right setting to start off with.
That’s what that field is for after all, i.e if you need 24 hour warning at least than that’s the one (24 hours being actually different to 1 day due to DSTs )
Of course , this will allow you to order on thursday (when you are closed) at say 13:00 for friday @13:00….which is where the min advance days would have come in .

But this may be what you are intending anyway. Only you will know how that works in your scenario though

no. what you are summising is not the case.
The way it works is this:
you can only (ever) order for days/times when you are open (that was always the case and the whole point of the thing).
unless you say otherwise in the plugin (only proorder for today while open etc), you can order for the next time you are open (if ordering when closed) or next timeslot available .

Nothing has changed there .

If you are saying you want to have one day minimum lead , then that applies (as explained)

additionally – in no particular order:

>We should be able to place an order on everyday of the week but, regardless if shop is open or not, …..
yup, that’s the point of the plugin (unless you are restricting things in the option settings to your requirement) but of course you can only order *FOR* days whe you are open

> but only be able to select the days the shop is open for pickup, …
not sure what pickup has to do with things here ?! but yes, you can only place an order for a time/day when the shop is open

>even if it’s tomorrow.
not if you are saying you want one day in advance (we seem to be going round the houses here).
It makes no sense to me to say I want a (business)day in advance notice , but say at the same time I do not need a day in advance notice if I am closed (at which time you would not know anything about that order, so – as mentioned above – you’d see an order (made on thirsday when you are closed) on friday (when you return to the shop) for friday, so your 1 day notice has just evaporated.

I almost feel we are talking about different things here. Which bit above is the one where I’m going wrong in your opinion.
I’m happy to be convinced, but have not heard anything yet, that makes me think the way it works now is wrong (not withstanding the fact that you migh want it to work differently)

>With the current situation: if your shop is only open 3 days (friday, saturday and sunday) a week it’s not possible to place/register an order
>This means also that if you want to place an order for next Friday you can only do this on saturday or sunday when working with full days?
No, it does not mean that. It’s one business day in advance from now . next week friday (assuming its thursday for example) is 8 days from now. if you are closed on thursday / after closing thursday you can order for sat/sun/mon/tue/wed etc etc (provided you are open on those days in th e first place – naturally)
Unless of course you are saying I will only accept orders “2 days in advance” for example as well as “minimum days in advance” one day or somesuch…

There is nothing inbuilt for thisI’m afraid.
That said, but with a combination of altering delivery times using the wppizza options filter see https://docs.wp-pizza.com/developers/?section=filter-wppizza_filter_options while conditionally listening to the postcode selected in $_SESSION['wppizza_userdata'] for example, this could probably be made to work
(An idea , just of the top off my head. There are probably other ways to achieve this too)

Sorry, but there is no provision in the plugin for this.
However, I could add a filter somewhere (probably be called ‘wppizza_preorder_filter_timeslots’ ) in the next update to allow you to filter the timeslots available if you need to .